"It's All 'N' the Crust" ................. Creating a Cobbler for Tomorrow!!!

Baking Instructions for Frozen Cobblers

For your convenience, below are baking instructions for a basic cobbler. 

Place the frozen cobbler on a sheet pan at approximately 350 degrees and bake for at least 1-1/2 hours or until done. 

If you desire a nice crisp top crust, bake a little longer to the desired crispness!!

Remove from oven abd enjoy with a nice scoop of ice cream!